Description

Reed R9400 Carbon Monoxide Meter with Temperature

(Replaced Reed CO-180)

Reed R9400 Datasheet (PDF)

R9400 Offers

This carbon monoxide meter is capable of detecting concentrations up to 1000ppm. The R9400 features a backlit LCD display with data hold/max functions and user adjustable alarm limit.

Features

• Backlit LCD displays CO levels from 0 to 1000ppm and ambient temperature
• User adjustable alarm limit (audible beep frequency increases as CO level rises)
• Quick response and high accuracy
• Data hold and max functions
• Self test sequence on start-up
• Low battery indicator and auto shut off

 

R9400 Specifications

Carbon Monoxide
Measuring Range	1 to 1000 ppm
Accuracy	±5% or ±5 ppm
Resolution	1 ppm
Sensor Type	Stabilized electrochemical sensor
Temperature
Measuring Range	-4 to 158°F (-20 to 70°C)
Accuracy	±1.5°F (0.8°C)
Resolution	0.1°F (0.1°C)
Sensor Type	Thermistor
General Specifications
Display	4-digit, dual LCD
Backlit Display	Yes
F/C Switchable	Yes
Alarm	Audible (buzzer)
Alarm Limit	User Adjustable
Max Hold	Yes
Display Hold	Yes
Warm-up Time	60 seconds
Response Time	2x per sec.
Auto Shut-off	Yes (after 30 mins, off)
Power Supply	4 AA batteries
Battery Life	Approx. 200 hours
Low Battery Indicator	Yes
Product Certifications	CE
Probe Length	16″ (406mm)
Operating Temperature	32 to 122°F (0 to 50°C)
Storage Temperature	14 to 140°F (-10 to 60°C)
Operating Humidity Range	10-90%
Dimensions	7.5 x 2.6 x 1.7″ (190 x 65 x 45mm)
Weight	8.3 oz (235g)

 

What’s included with the REED R9400

• Carbon Monoxide Meter with Temperature
• Batteries
• Soft Carrying Case

 

Ideal Applications for the REED R9400

• Residential and commercial safety.
• Verifying furnaces, cookers, water boilers and gas room heaters.

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In the field with the REED R9400

We all know that Carbon Monoxide (CO) exposure needs to be taken seriously as it can have alarming effects on human health. At ITM Instruments, we take your health and safety seriously, as such, we want to share some valuable information regarding CO poisoning with you.

Let’s get started!
Inhaling high levels of CO causes oxygen starvation which can affect vital organs like the heart, brain, and nervous system. CO is extremely dangerous because we cannot detect the presence or level of the gas as it has no taste or smell and cannot be seen. People suffering from heart disease are even more vulnerable,   as even short-term exposure to elevated CO levels may result in critical health issues.

Initial symptoms of CO poisoning may include flu-like symptoms such as headache, dizziness, weakness, nausea, and fatigue. In case of prolonged or high exposure, this may lead to vomiting, loss of consciousness, and collapse. Furthermore, it may lead to a coma or death if high exposures continue.

Let’s break down the effects of CO poisoning at the various parts-per-million (ppm) levels:

PPM RANGE	EFFECTS
0 to 1 ppm	Normal background levels
9 ppm	ASHRAE Standard 62-1989 for living areas
35 ppm	The average exposure level per U.S. OSHA workplace standards
50 ppm	OSHA enclosed space 8-hour average level*
100 ppm	OSHA exposure limit*
200 ppm	Mild headache, fatigue, nausea, and dizziness
400 ppm	Headache occurs in 2.5 to 3.5 hours
800 ppm	Dizziness, nausea and convulsions, Death within 2 to 3 hours

*U.S. Department of Labor, Occupational Safety & Health Administration (OSHA) Regulation 1917.24: The CO content in any enclosed space shall be maintained at not more than 50 ppm (0.005%). Remove employees from enclosed space if the CO concentration exceeds 100 ppm (0.01%).

Steps to ensuring a safe environment:

• Avoid keeping your vehicle idle for extended periods of time indoors.
• Avoid using fuel-burning appliances such as generators or engines in low ventilated areas.
• Ensure proper usage and preventive maintenance of heating components such as gas or water heaters or any other gas, oil, or coal-burning appliances, etc.
• If you’re in the presence of high CO levels, get some fresh air, or ensure the environment is modified to allow for proper ventilation.

4 reasons why CO monitoring is important:

• Carbon Monoxide can be released by almost any combustion source such as vehicles, gas heaters, generators, furnaces in enclosed places and many such common sources present everywhere, adding to the carbon monoxide levels already present in the atmosphere.
• It cannot be smelled or tasted and cannot be seen, thus it remains undetectable by humans even at higher levels making it a “silent killer”.
• Carbon Monoxide poisoning is lethal as it hinders the ability of the blood to carry oxygen to vital organs such as the heart and brain.
• Carbon Monoxide monitoring is an efficient way to prevent CO poisoning as it helps detect the buildup of carbon monoxide levels and alerts when a certain level is exceeded.